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CULA: Culinary Arts: Web Sites

This guide will help you find information about cooking as a profession (including molecular gastronomy and food safety), and restaurant management.

Suggested Web Sites

The Internet provides access to a variety of information, but not all of it is accurate, reliable or current. The web sites listed below are maintained by reputable organizations and contain trustworthy information.

 

U.S. Department of Agriculture (USDA)

 

U.S. Food & Drug Administration (FDA)

 

Pennsylvania Department of Agriculture

 

Pennsylvania Department of Labor & Industry

Restaurant & Food Service Safety (Click link to download slide presentation.)

 

What's that acronym?

H = Hazard

A = Analysis

C = Critical

C = Control

P = Point